Classic Strawberry Gateau

Our Classic Strawberry Gateau is a traditional recipe. With layers of vanilla sponge with fresh cream and fresh strawberry compote, this classic cake is sure to put a smile on anyone’s face! The cake is baked fresh and then frozen and packed with dry ice to protect its beautiful appearance during transport, and of course to ensure it tastes as fresh from the first slice to the last. Hand-decorated with strawberry compote, fresh cream rosettes, and a nibbed almond edge.

• Suitable for Vegetarians
• May contain nuts, eggs, milk, wheat, and sulfur dioxide.